Pantry Update -- Change is a Good Thing

About two months ago I decided to tackle our pantry area and get it back under control. I'm happy to report that this project was a success -- and was completed several weeks ago I'm just being lazy with the blog post ;-)

What I'm most excited about is the "extra" space we now have. We owned an extra set of black wire shelves that had been sitting outside collecting dust and a few BBQ odds and ends. By bringing these shelves inside we doubled our pantry space, without spending money (I love free projects!). That means there's now space for when I go on crazy Costco runs and stock up! No more re-organizing the pantry every time I shop -- which usually meant not re-organizing at all, but rather piling things haphazardly and setting things on the floor until there was room.

I've read a number of books on organizing and one of the key take-aways from most -- plan for future use and be ready and willing to adapt your area/system if you need to. If you only set up your system for now and are unwilling to change it, then as life unfolds and you acquire more things, the whole system falls apart! And then if you're like me, you blame yourself for the system failing. It's not your fault you couldn't forsee everything. Just be willing to adapt your system and you'll be fine.

For months I was in denial that I needed more space in the pantry. No, no, I can make do with what we have - I just need to organize it better. I finally came to my senses and am very happy with the results! And now to get a better system for the BBQ tools outside...

Happy organizing,

-amy

Still alive and organizing...my pantry

It's been a long time since I've posted on here. Tisk tisk. My apologies (to you and to myself). I've been battling with some health issues (nothing to worry about!) and thus took a break from the computer and blogging for awhile...and then found it hard to get back in the groove. So here's to getting my groove back ;-)

My next organizing project -- now that I have some mobility and strength back in my right arm** -- is to tackle our pantry. It is a mess. I've determined that we don't have enough space and thus have asked my lovely hubby to bring in the second set of wire shelving (it sits out our covered patio for now, mostly collecting dust and random things). I'm excited to rearrange this entire space to make it more usable and more attractive. And I'm excited to tell you all about it once I'm done. Which should be this weekend -- wish me luck!

First step: sort everything on the current shelves (and floor) into "like with like" piles so I know what I'm dealing with
Second step: get rid of anything expired, stale, that we don't like, have too many of, etc. (I'll donate to a food bank anything that's still good but that I don't want anymore)
Third step: clean both sets of shelving thoroughly and warm up the label maker ;)
Fourth step: put things away in similar categories, with things I use most often easily accessible, adding labels where appropriate
Fifth step: CELEBRATE and take photos to share with y'all!
Final step: reassess in a few weeks and make adjustments if needed (this is the part most of us forget -- don't blame yourself if your system fails. That usually means it's the wrong system for you, not that you're doing anything wrong. Be willing to make changes to fit how you really use the space and stuff!)

The above process is a loose guideline to how you can approach most organizing projects...

Happy organizing,
-amy

**A short note about my random injury and subsequent medical fun: I woke up one morning in June with what has been called by my physical therapist as "quirky female hormonal shoulder." I'm still determining if she says that to the 5+ patients she gets each year with this, or if I was the "quirky" part of the name :) Apparently some hormones in my body sent a false signal to my right shoulder that there'd been a trama and my nerve became very inflammed and all the muscles literally locked down my shoulder!! OUCH. I am recovering now with the help of PT and hope to be back to normal within the next 6-9 months. The silver linings? (1) I've learned to do an amazing amount of tasks with my left arm, including eating and using the computer mouse (which is very good exercise for the brain), and (2) I've had lots of time to read and explore myself and what I want to do with my life. I've started a new blog on this journey of self-improvement if you want to check it out...

Sanity saver in the kitchen: prep before baking (or cooking)

I love to bake. And I tend to get excited and easily distracted while doing so, and thus I found this tip from Complete Organizing Solutions to be right on target. Prepping everything ahead of time can really help, especially if you get interrupted by kids, the doorbell, the phone, cats... It prevents you from getting 2/3 of the way through and finding out you don't have enough of something. Or even worse, forgetting where you are in the recipe and forgetting a key ingredient (or adding something twice, not that I've ever done that...).

Yes it gets a few more bowls and such dirty, but the sanity you save far outweighs the extra work. Plus, I find that measuring everything out ahead of time makes me feel like I'm on my own baking TV show. A dash of this, a cup of that, and ta-da! Awesome.

Happy baking,
-amy

Corralling loose tea

My husband and I have recently developed a love of loose tea. We've always been tea drinkers to some extent, but we've really enjoyed thinking"outside the tea bag" and exploring the different varieties available. Switching to loose tea over bagged tea has cut down on tea-related trash at our house too (the bags and their wrappers can add up!) but presented us with a new challenge. How do we store this beautiful and delicious tea so we can easily use it?

Well, we've stumbled across a great solution that's working so far. We purchased clear-lidded, magnetic containers at IKEA usually meant for spices and such. You can purchase metal strips to put on your walls and then stick these containers to the strips (they also make larger magnetic bins you can put utensils and other items in). This is a great way to store things within sight and reach without taking up valuable counter space!

Instead of using the magnetic strips, you can use other metal objects such as a range hood or refrigerator, which is what we're doing. Now we have our 6 favorite teas within quick and easy reach right above the stove. I even used our label maker to indicate which is which. Check it out!

And now to enjoy a hot cuppa...
-amy

Keeping it together in the kitchen

So I think we all know of the "chip clips" you can buy at kitchen stores, to help keep already-opened bags of chips, crackers, flour, etc. from going stale. They are overpriced in my opinion and most of the time don't do the job. They're either not tight enough to keep the bag closed all the way, or they break.

Instead of using chip clips, my hubsand and I have started using "binder clips" you can find at office supply stores. Not only are they cheaper, they're usually made of metal and stand up longer to use in the kitchen (or office, for that matter). I like having multi-purpose gadgets as that means I need fewer of them!

In a quick online search, it's $2.99 for a 6-pack of Large binder clips or a 12-pack of Medium binder clips (at Staples) vs. $6.99 for a set of 10 assorted plastic chip clips (at Bed, Bath, and Beyond). In other words, I can get 18 binder clips for the price of 10 chip clips, and I can use the binder clips for more things, including their actual purpose of holding papers together!

And speaking of, I also use binder clips to hold my coupons together, organized in date order of when they expire, soonest on top. You can even super glue a magnet to the back of the binder clip, if you like the idea of mounting to the refrigerator (which is what some chip clips have, but the magnets are never strong enough).

While there are some really cool kitchen gadgets out there, always think through other options before splurging. There are often other ways you can accomplish the same task without having to purchase yet another gadget that you then have to find a home for in your home. Less stuff = less clutter!

Happy clipping,
-amy

A few short hours

We all have them. The project that needs to be tackled, but is so large (at least, in your head it is!) that you can't bring yourself to start!.I have several of them right now in fact - a basement utility room overflowing with holiday stuff and recently acquired items from my dearly departed grandma; my office that appears to be exploding with school-related stuff. And in these situations I have to remind myself to START SMALL.

It's amazing how much you can accomplish in just a few short hours. And often by chipping away at a project, you do a better job because you don't wear yourself out.





Here's an example of an office/closet area that got out of control for a friend/client of mine. She was overwhelmed, so I came over one afternoon and we tackled it together, in a matter of 3 hours. We made a goal of just getting everything sorted into "like with like" piles. By the time the trash and donate piles were removed, we were both amazed at how much extra space there was! We used the bins and boxes she already had to get things in better order for the time being. And at her own pace, at later dates, she sorted through boxes we'd labeled, "Photos for sorting later," "Toys for my niece," "Old computer software," etc.

So remember, sometimes a few short hours can make all the difference. Don't be afraid to tackle a project in stages. Better that then not at all!

Happy sorting,
-amy

Conquering My Kitchen

Well, better late than never! I'd originally set a goal of re-organizing my kitchen cupboards and emptying the "final box" by the end of August. Unfortunately other life priorities got in the way - but I did manage to complete the task yesterday (only 2 days behind schedule!). I've now identified "time management" as an area I can improve and have made a list of books to read on the topic! More on that in a later post...now back to our regularly scheduled programming: the kitchen.

To start, I pulled everything out of the problem cabinets and the box. I strongly believe in the organizing philosophy that you have to see everything before you can start making decisions about eliminating items or assigning a space. As you can see, I made quite a mess! Every surface was covered, but it was very helpful.

I then made groups of "like with like" and found that I had a several lids that didn't go with anything and some duplicate dishes, which are now in the garage sale and/or donation box.

The next step: install small hooks near my baking center to hang flour sifters (which look cool as accessories). I then pulled out my nice glass canisters to display on a shelf - they look great with their matching labels and "decorative" contents (almonds, chocolate chips, raisins). And this freed up much-needed space in the cupboards.

Next, I chose a spot for our leftover container system. About a year ago we purchased a system where every size container uses the same lid - talk about a time and sanity saver! I highly recommend something like this. I used UHU tac to secure it to the shelf, which is temporary but holds really well.

Then I started putting things away, beginning with items we rarely use like serving bowls and trays. I located these in the cupboard above the refrigerator since it takes a stool or chair to reach them. I grouped all of my baking supplies together, using a plate shelf to create more space since many of these items are not very tall.

Our appliances are grouped together on half-moon shelves my husband installed (similar to this), making use of a deep corner cupboard near the stove. And finally, I put away all of the Corningware (hasn't had a home since we moved in, unless you count the box!), baking pans, etc. in a cupboard easily accessible from the baking center and stove, stashing the unwieldy cookie sheets in the drawer below the oven.

TA-DA! In less than three hours I have a more usable kitchen and everything has a home. I'm happy with the results, but expect to tweak and improve as time goes along.

Do you have any tips on organizing a kitchen? Found any cool products for making more space?

Spicy Kitchen Update

I hate to admit that I haven't had much time to devote to my kitchen organizing project. I am currently taking an interior design class at PCC and our end-of-term project is due tomorrow, so all of my energy has been focused on that for now.

That said, I did have a minor epiphany -- I'm going to add some shelves to the only empty wall and move my canisters there. Thankfully I already have fairly decorative canisters to hold flour, sugar, etc. and I think they'll look nice on the shelf. And that frees up much-needed space in my cupboards for snack foods (that currently reside haphazardly on top of the fridge and make me frown each time I see them!) and my "Tupperware" and reusable containers.

Also wanted to show off this great shelving item for organizing our spices that makes use of a shelf I can't usually reach. We put this in a few months ago and it's been a great space saver. I just pull down when I need access; push back up when I'm finished.

Note that we've decided to keep our spices, for the most part, in their original containers. While there are nice looking spice systems out there with matching jars, I've found them to be a pain because they usually hold less and then you have to store all of the back-up spice containers somewhere as well. How is that helpful?! Just because something looks organized, doesn't mean it's a good system that you can maintain. Always keep that in mind when buying gadgets that promise the world!

Thanks for reading,
-amy

That Box in the Corner

Today's post is about motivating myself to finally conquer that 1 lingering box of kitchen stuff. This weekend will mark 5 months since we moved into our new home and I will not continue to be mocked by that box in the corner of the dining room!


Of course, the reason it's still there is because there is not enough room in my kitchen cabinets currently -- and that caused me to "hit a wall" after 90% completion. I think many of us battle with challenges like this and then lose motivation. But with every challenge comes an opportunity! So, herein lies my opportunity: to re-organize my kitchen cabinets so that everything fits in there, by the end of August or else! I'm counting on this blog to help keep me motivated. I certainly don't want to post on here about not getting this done ;-) I'll update on my progress and share any cool products I come across along the way.

Side note: one area in my kitchen I'm pretty happy with already is the "recycling center." We used a closet organizing system (I believe it's Closet Maid from Lowe's or Home Depot) so that we can sort as we go - and each drawer pulls out completely for easy dumping into our recycling bins outside. I also store the aluminum foil, Ziploc bags, etc. in the top drawer to keep them out of precious drawer space in the rest of the kitchen but still readily accessible.



Thanks for reading,
-amy